Pricier than our usual fare at $25 a bottle, this wine rocked. It's a beautiful purple-red tooth stainer of a wine, but deceptively light on the nose. Then you sip and find it filling your mouth almost to the bursting point. This is some highly structured stuff, with a mix of black pepper and fresh blackberries on a background of moderate acidity. We drank a bottle on its own, but the acidity would be great with most any meal.